Restaurant Coworth Park showcases a modern outlook on classical British dishes and a commitment to quality ingredients and depth of flavour, offered in a contemporary and elegant setting.
Featuring the unique B..
A leading light in the world of gastronomy
An enchanting riverside setting... elegant surroundings, with a relaxed, unpretentious atmosphere... effortless, yet impeccable, service... and of course, exquisite cu..
The Hand and Flowers was opened in March 2005 by Tom and Beth Kerridge.
The original idea was to open a business where both Tom and Beth would like to go to on their days off. A casual and informal space but wi..
Midsummer House is located in the heart of historic Cambridge, this Victorian Villa encapsulates Daniel Clifford’s vision for culinary perfection and is home to some seriously stylish food.
Over the years the..
Our 16th century Public House is situated on Lime Street in the parish of Eldersfield near Gloucester.
The Butchers Arms is first and foremost a rural pub, where the bar is the hub of life, with low ceilings, w..
36 on The Quay is located in the truly stunning 'picture postcard' fishing village of Emsworth overlooking the bay area.
The restaurant speaks for itself having held a coveted Michelin Star for over 12 years a..
Five-Star accredited London restaurant Yauatcha, is a contemporary dim sum teahouse. The restaurant offers an all-day dining, specialising in modern authentic dim sum, as well as wok-friendly dishes and other ..
Located minutes from Buckingham Palace, Quilon serves modern Keralan cuisine from the South West Coast of India, with an emphasis on fish and seafood dishes.
This Five-Star London restaurant boasts especially ..
Michelin starred Pied a Terre is located in Fitzrovia, the heart of the West End.
Since opening in 1991, the restaurant has won some of the highest accolades possible and continues to impress diners with beaut..
Where Vama on Kings Road used to be, the restaurant is an outstanding french style haute cuisine destination with worldwide influences.
Superb, chic, impeccable - a perfect neighbourhood restaurant with a cosm..
A very modern Indian restaurant specialising in the coastal cuisine of South West India.
A pared down, simple, minimalistic restaurant where all the attention is on the food in the very on-trend heart of Maryl..
After ten years, we have said a final farewell to our familiar claret dining room and handed it over to a skilled team of craftsmen to transform into a stunning, new contemporary space.
The food will remain tru..
Le Gavroche is one of the UK's finest restaurants. Its opening in 1967 by brothers Albert and Michel Roux marked the revolution of restaurants in London.
Since then, Le Gavroche has continued to set the standa..
In 2008....London caught my eye. The legendary Connaught Hotel, located in the prestigious Mayfair district, was looking for a French chef to take a lead in championing French cuisine a position previously held..
Club Gascon specialises in imaginative cuisine from the South West of France. Since opening in 1998, the restaurant has received numerous accolades including one Michelin star (since 2002).
We take all of our ..
William Drabble has firmly fixed himself at St James's Hotel and Club gaining 1 prestigious Michelin star only one year after opening Seven Park Place.
The restaurant is set between 2 sumptuous dining rooms in..
Galvin La Chapelle is located in the artisan neighbourhood of Spitalfields and has been lauded as one of Londons most awe-inspiring locations with its 30 metre high vaulted ceiling and award winning design and ..
Opened in 1995, Chez Bruce was the first of three successful restaurants by duo Bruce Poole and Nigel Platts-Martin, the others being both Michelin star holders, La Trompette in Chiswick and The Greenhouse in K..
The chef’s table at Dinner by Heston Blumenthal provides the ultimate culinary front–row seat. Situated directly opposite the custom-built show kitchen and accommodating up to six guests, the Chefs Table pr..
Kitchen W8 opened in October 2009. The space has been designed with comfort in mind and the food and wine are guaranteed to revive your spirit.
Kitchen W8 puts its ingredients at centre stage. We believe that ..
Perched at the top of South Place Hotel, the Michelin-starred Angler restaurant showcases sustainable seafood from British waters, paired with the best seasonal and local produce.
Executive Chef Tony Fleming..
Amaya Restaurant focuses uniquely on sophisticated Indian grills, seasoned with subtle complex marinades using time honoured Indian grilling methods. These are prepared in full view in a theatrical restaurant s..
La Trompette is owned by Nigel Platts-Martin and Bruce Poole, the partnership behind Chez Bruce in Wandsworth and The Glasshouse in Kew. It therefore serves some of the best food in London but without the forma..
Five-Star Pollen Street Social is the latest restaurant offering by Jason Atherton.
Set in the heart of Mayfair, the dining area has wood panel tables and Chesterfield inspired leather sofas. Guest can watch s..
Simple Food, Cooked Well, Enjoyed By All. Fontana is a favorite in the neighborhood. Always serving the best of fresh local ingredients in a relaxed and friendly atmosphere, Fontana is that perfect place for lu..
This modern and electric bistro is the perfect spot for a bite with friends and family. Enjoy an easygoing atmosphere in a city centre location with great prices and even better food. Using European and Italian..
RestaurantsScotlandEdinburgh and the LothiansEdinburgh
Regarded as one of Scotland's finest restaurant's celebrating Scottish heritage with the finest local ingredients - Jeff Bland's Michelin-starred Number One Restaurant goes from strength to strength. Occupying..
RestaurantsScotlandEdinburgh and the LothiansEdinburgh
The Kitchin is located in a converted whisky bonded warehouse in the old dock area of Leith, Edinburgh. Designed around the original stone and wood features, the dining room is intimate and cosy in grey and sil..
RestaurantsScotlandEdinburgh and the LothiansEdinburgh
Martin Wishart opened his eponymous restaurant in Edinburgh in 1999. Since then it has become known as one of the UK's most acclaimed dining venues, currently holding 1 Michelin star, 4 AA Rosettes and a score ..
Perhaps one of Scotland's finest and most highly awarded hotel and restaurants, its pedigree is almost as awe inspiring as its location. At the foothills of Ben Nevis and overlooking its own loch, Queen Victori..
Andrew Fairlie is the Scottish born chef patron of the eponymous restaurant Andrew Fairlie, the only two Michelin star restaurant in Scotland. Ranking 18th in the Sunday Times top 100 restaurants, Fairlie uses ..
A famous inn and restaurant since the early 60’s, The Walnut Tree sits two miles east of Abergavenny. It offers proper dining and drinking in an informal setting. There are around 20 tables simply laid. The r..
A warm welcome, truly tasty food, local ales, fine wines and comfortable surroundings await you at The Checkers in Montgomery.
The former coaching inn is enjoying a new lease of life following its renovation in..
Tyddyn Llan is considered one of Wales' finest restaurants, with high rating in the Good Food Guide 6/10, Michelin Star, and former ‘True Taste North Wales’ Restaurant of the Year.
Tyddyn Llan restaurant u..
The West House is tucked away in one of the pretty Flemish weavers' cottages stretching along the High Street in the quaint village of Biddenden, Kent.
Bursting with character, the dining room has everything yo..
Exquisite Fine Dining Establishment. Awarded a Michelin Star & 5 AA Rosettes for its exquisite flavors.
Head Chef Steve Smith uses only the very best sustainably sourced and seasonal ingredients. You'll f..
Andrew is the driving force behind our commitment to culinary excellence and has been the Executive Chef at Chapter One since March 2000.
As well as creating inventive menus that harmoniously blend fresh, seas..
Welcome to Restaurant Sat Bains with Rooms
A Two Star Michelin restaurant serving modern British cuisine with eight bedrooms.
Smart, formal restaurant, with an intimate dining room, crisply laid tables and sli..
Sir Charles Napier is a slice of earthly paradise tucked into the Chilterns.
An unusual old flint and red-brick inn with a distinctly English air of eccentricity; the path to its front door has become a hallow..
Dining at Belmond Le Manoir aux Quat’Saisons is an experience that will stay with you forever.
Described as “a twist of imaginative genius”, Raymond Blanc’s dishes utilise the freshest, best quality ing..
Luxury 5 star hotel restaurant in the Georgian city of Bath. The Priory Restaurant serves outstanding cuisine in a classic dining room, which overlooks the Priory's award-winning gardens.
Executive Chef Sam Mo..
Hambleton Hall is a 'location perfect' Victorian mansion lovingly converted into the prestigious hotel as we know it today.
It is nestled on top of a hill on an outcrop of land surrounded by Europe's largest m..
Paris House is a gorgeous stand-alone restaurant in the peaceful setting of the deer park in the 3,000 acre Woburn Estate. As in the name, the mock Tudor house was originally built in Paris but then painstaking..
Arkle at The Chester Grosvenor offers contemporary dining in an atmosphere of chic sophistication. The award winning restaurant has four AA rosettes.
Each dish which features on the menu has been lovingly prep..
RestaurantsEnglandCumbriaCartmel Fell, nr. Windermere, Cumbria
One of the most talked about restaurants with the reputation of being the finest northern restaurants.
Chef Patron Simon Rogan reigns supreme for his unmatched quality and craftmanship and is noted as one of t..
The Samling, set within its own 67 acres of land has eleven rooms and an outstanding restaurant with culinary delights to tantalise the taste buds.
Guests can take their pick from a cosy room in the main house..
Proud to be voted UK's number one restaurant by Harden's Sunday Times Food List 2014
Food and wine at Gidleigh Park are truly special. Michael Caines MBE is one of the UK’s most inspirational chefs, with two ..
Situated within the historic spa town of Cheltenham in Gloucestershire, Le Champignon Sauvage is the perfect place to relax whilst visiting the Cotswolds.
David Everitt-Matthias and his wife Helen have been run..
RestaurantsScotlandEdinburgh and the LothiansEdinburgh
Castle Terrace is an award-winning Michelin star restaurant located in Edinburgh, Scotland. Combining culinary expertise and flair, Castle Terrace Restaurant is led by Edinburgh-born Dominic Jack.
Castle Terra..
Green Luxury Retreats Memory Lane is set in Omagh, the heart of Northern Ireland.
Being in the centre of the North of Ireland it boosts of a travel distance of less than one and half hours to 750 miles of coas..
