Club Gascon specialises in imaginative cuisine from the South West of France. Since opening in 1998, the restaurant has received numerous accolades including one Michelin star (since 2002).
We take all of our food and produce from Gascony very seriously. Our food is monitored by “Le Comité Renaissance” who have a commitment to maintaining the highest standards of freshness and authenticity.
But what makes our food even more special is: Love.
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