So... where to begin.
I visited Chapter One in August with a friend. I was prepared to blow my budget, I just knew it was gonna be pricey.
But, all I can say is that, if you love food, and appreciate the art that food can be, it was,and is, worth every penny.
We went for the tasting menu and wine pairing because why the hell not. Its not an experience you can do every day.
To say our minds were blown and tastebuds truly satisfied would be an understatement.
Wines were paired perfectly, the staff were attentive and funny, not overly stuffy which you may expect from such a fine place. And the food! Well the lobster dish was top class, it came with this insane lobster bisque and risotto...insane. we also got 3 desserts and the lavender ice cream with crystallised fennel was so unique and surprisingly delish.
I could go on but I won't. If you have a good budget, go here for a celebration or go here if you appreciate amazing fine food and excellent service. Give them another star