In the Dining Room, our head chef David Hurley and his team serve creative and modern dishes using fresh, local ingredients like organic Burren lamb and game, and fresh Atlantic fish and shellfish. We’ve received many awards ..
Earl of Thomond
Earl of Thomond is an award-winning restaurant of international renown. Elaborately decorated with oak wainscoting and other formal features, the dining room is graced by the soothing tones of a traditional ..