Jumeirah Group has just introduce a chic new lifestyle experience at the lavish Burj Al Arab where barefoot luxury at the pool and beach destination meets culinary excellence in a striking new dining venue.
A contemporary mirrored pop-up nestled on the breath-taking terrace of the tallest all-suite hotel in the world, the new pop up restaurant reflects both the beauty of Burj Al Arab's iconic architecture and the blue palette of the endless sky and stunning 100 metre infinity pool.
A piece of art in its own right, SAL will delight guests with its uninterrupted views across the clear azure waters of the Arabian Gulf and unbeatable sunsets – undoubtedly, the setting that Instagram dreams are made of. Headed up and launched by Chef Roberto Rispoli, Head Chef of Shimmers on the Beach, SAL will offer mouth-watering flavours from the Iberian Peninsula in Spain and Portugal. With a tantalising menu of sea-inspired dishes designed for sharing and bursting with authentic flavours, SAL is set to be the culinary hotspot of late summertime.
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