The River Cafe is a must-destination for anyone who knows anything about food, and for those who just simply enjoy it!
This world-famous eatery has been a training ground for many a chef and is known to be the kitchen ..
Michelin Star restaurant Pétrus represents fine dining at its very best. A stylish and modern French menu is perfectly complemented by the restaurant's stunning environment.
Enjoy immaculate presentation and service ..
Umu is the only Kyoto-style restaurant in the UK. The unique Umu experience invites guests into a haven of tranquillity, where enlightened design, artfully presented cuisine and sublime service redefine the dining experience. ..
Wild Honey St James came into fruition in 2019 by chef Anthony Demetre and has been creating impressive and modern dishes ever since. Awarded a Michelin Star in 2023, Wild Honey St James offers a grandeur location in the ..
No enjoyment without quality. Born into a cooking dynasty in Corgeno on the shores of Lake Comabbio in Northern Italy, Giorgio Locatelli is considered by many to be one of the finest Italian chefs in the UK and the world. ..
Five-Star accredited London restaurant Yauatcha, is a contemporary dim sum teahouse. The restaurant offers an all-day dining, specialising in modern authentic dim sum, as well as wok-friendly dishes and other ‘small eats’.
Located minutes from Buckingham Palace, Quilon serves modern Keralan cuisine from the South West Coast of India, with an emphasis on fish and seafood dishes.
This Five-Star London restaurant boasts especially selected ..
Michelin starred Pied a Terre is located in Fitzrovia, the heart of the West End.
Since opening in 1991, the restaurant has won some of the highest accolades possible and continues to impress diners with beautifully ..
Where Vama on Kings Road used to be, the restaurant is an outstanding french style haute cuisine destination with worldwide influences.
Superb, chic, impeccable - a perfect neighbourhood restaurant with a cosmopolitan audience.
A very modern Indian restaurant specialising in the coastal cuisine of South West India.
A pared down, simple, minimalistic restaurant where all the attention is on the food in the very on-trend heart of Marylebone ..
As elegant as its name would suggest, Murano has undergone a beautiful makeover since September 2023, with a reimagined menu and interiors - treat yourself to sumptuous cuisine brought to you by Head Chef George & Angela. ..
The eponymous Nobu London was the first European venture for the celebrated Japanese chef Nobu Matsuhisa. Opened in conjunction with partners Robert De Niro, restaurateur Drew Nieporent, and hotel owner Christina Ong.
After ten years, we have said a final farewell to our familiar claret dining room and handed it over to a skilled team of craftsmen to transform into a stunning, new contemporary space.
The food will remain true to Marcus’s ..
Le Gavroche is one of the UK's finest restaurants. Its opening in 1967 by brothers Albert and Michel Roux marked the revolution of restaurants in London.
Since then, Le Gavroche has continued to set the standards of ..
In 2008....London caught my eye. The legendary Connaught Hotel, located in the prestigious Mayfair district, was looking for a French chef to take a lead in championing French cuisine a position previously held by chef Bourdin.
Hakkasan Hanway Place is the original restaurant of Hakkasan that opened in 2001 in London.
Designed by famed designer Christian Liaigre, Hakkasan Hanway Place embodies the Hakkasan design ethos of the modern ethnic ..
Club Gascon specialises in imaginative cuisine from the South West of France. Since opening in 1998, the restaurant has received numerous accolades including one Michelin star (since 2002).
We take all of our food and ..
With an interior evoking the glamour of the 1930s, Michelin-starred Galvin at Windows restaurant and bar has become one of the most talked about destinations since opening in May 2006.
Situated on the 28th floor of ..
William Drabble has firmly fixed himself at St James's Hotel and Club gaining 1 prestigious Michelin star only one year after opening Seven Park Place.
The restaurant is set between 2 sumptuous dining rooms in the historic ..
Launceston Place Restaurant has a wonderfully elegant feel, with its chocolate walls and welcoming banquette seating.
This Kensington institution, tucked away in a quiet residential street, is a stylish space, with ..
Galvin La Chapelle is located in the artisan neighbourhood of Spitalfields and has been lauded as one of Londons most awe-inspiring locations with its 30 metre high vaulted ceiling and award winning design and lighting.
Situated in the heart of Mayfair, Benares is one of the finest michelin star restaurants London has to offer. Benares serves modern Indian cuisine with a contemporary British twist.
Atul Kochhar's much admired menu carries ..
Opened in 1995, Chez Bruce was the first of three successful restaurants by duo Bruce Poole and Nigel Platts-Martin, the others being both Michelin star holders, La Trompette in Chiswick and The Greenhouse in Kew.
Chez ..
The chef’s table at Dinner by Heston Blumenthal provides the ultimate culinary front–row seat. Situated directly opposite the custom-built show kitchen and accommodating up to six guests, the Chefs Table provides a fantastic ..
Kitchen W8 opened in October 2009. The space has been designed with comfort in mind and the food and wine are guaranteed to revive your spirit.
Kitchen W8 puts its ingredients at centre stage. We believe that our suppliers ..
Perched at the top of South Place Hotel, the Michelin-starred Angler restaurant showcases sustainable seafood from British waters, paired with the best seasonal and local produce.
Executive Chef Tony Fleming’s accomplished ..
Amaya Restaurant focuses uniquely on sophisticated Indian grills, seasoned with subtle complex marinades using time honoured Indian grilling methods. These are prepared in full view in a theatrical restaurant show kitchen.
Alain Ducasse at The Dorchester, Mayfair, London.
Five Star Alain Ducasse at The Dorchester offers contemporary French cuisine along with a professional bespoke and friendly service.
Alain Ducasse is one of the ..
Home Restaurant
The food at home is vibrant and bold yet familiar and comforting making our customers happy and our team proud. Made fresh every day, free from preservatives and colourings, we always try to source our ..
Simple Food, Cooked Well, Enjoyed By All. Fontana is a favorite in the neighborhood. Always serving the best of fresh local ingredients in a relaxed and friendly atmosphere, Fontana is that perfect place for lunch, dinner ..
Deanes at Queen's is a 120 seater 'Bar and Grill' in the leafy University Quarter of the city, looking onto Methodist College and some of Belfast's finest academic architecture, Deane's at Queens brings a continental-style ..
L'Ortolan is set in a Grade II listed building within its own beautiful grounds. Close to the bustle of Reading yet firmly in the Berkshire countryside, L'Ortolan is a favourite destination for special occasions and business ..
Standing at the end of a winding chestnut-tree-lined driveway, on the edge of The Chatsworth Estate, Fischers at Baslow Hall enjoys an enviable location surrounded by some of the country's finest stately homes.
Renowned ..
La Trompette is owned by Nigel Platts-Martin and Bruce Poole, the partnership behind Chez Bruce in Wandsworth and The Glasshouse in Kew. It therefore serves some of the best food in London but without the formality or prices ..
Five-Star Pollen Street Social is the latest restaurant offering by Jason Atherton.
Set in the heart of Mayfair, the dining area has wood panel tables and Chesterfield inspired leather sofas. Guest can watch sweet creations ..
A famous inn and restaurant since the early 60’s, The Walnut Tree sits two miles east of Abergavenny. It offers proper dining and drinking in an informal setting. There are around 20 tables simply laid. The restaurant seats ..
A warm welcome, truly tasty food, local ales, fine wines and comfortable surroundings await you at The Checkers in Montgomery.
The former coaching inn is enjoying a new lease of life following its renovation in 2010. ..
Regarded as one of Scotland's finest restaurant's celebrating Scottish heritage with the finest local ingredients - Jeff Bland's Michelin-starred Number One Restaurant goes from strength to strength. Occupying a grand and ..
21212 is housed in a listed Georgian townhouse set over four floors. It is light, spacious and airy and many of the stunning original features have been retained throughout the extensive refurbishment.
The restaurant ..
The Kitchin is located in a converted whisky bonded warehouse in the old dock area of Leith, Edinburgh. Designed around the original stone and wood features, the dining room is intimate and cosy in grey and silvery colour ..
Martin Wishart opened his eponymous restaurant in Edinburgh in 1999. Since then it has become known as one of the UK's most acclaimed dining venues, currently holding 1 Michelin star, 4 AA Rosettes and a score of 8/10 in ..
One of only four in Scotland awarded at this time, January 2009. The Michelin Guide, which covers hotels and restaurants, is considered the "Bible" of good eating. Restaurants being considered for inclusion can be visited ..
A room of dark wood, rugs, log fire (when appropriate) and stunning sea and mountain views is the setting for an unhurried, set 5 course dinner, the showcase for all things local, free range and wild.
The Albannach was ..
Perhaps one of Scotland's finest and most highly awarded hotel and restaurants, its pedigree is almost as awe inspiring as its location. At the foothills of Ben Nevis and overlooking its own loch, Queen Victoria once said ..
Braidwoods is run by husband and wife team, Keith and Nicola Braidwood. Both partners are “Master Chefs of Great Britain".
The restaurant has one Michelin star. The Braidwoods' careers read like a run-down of Britain's ..
Andrew Fairlie is the Scottish born chef patron of the eponymous restaurant Andrew Fairlie, the only two Michelin star restaurant in Scotland. Ranking 18th in the Sunday Times top 100 restaurants, Fairlie uses local produce ..
Tyddyn Llan is considered one of Wales' finest restaurants, with high rating in the Good Food Guide 6/10, Michelin Star, and former "˜True Taste North Wales' Restaurant of the Year.
Tyddyn Llan restaurant uses only ..
For the SIXTH year in a row, Michael Deanes Restaurant Deanes EIPIC has won the prestigious Michelin Star accolade. Alex Greene is from Dundrum in the Mourne Country of Northern Ireland. He began his cooking career in the ..
The seasons are set as nature intended, imagination and creativity help bring them to life. With an enthusiastic approach to seasonality, OX works every day to bring you the best possible dining experience. In March 2013 ..
A Michelin-star restaurant nestled between Waring Street & Exchange Place in the historic back streets of the Cathedral Quarter in Belfast. The Muddlers Club is named after the secret society that met there over 200 years ..
