Every bride dreams of a moment like this! The dream can be a reality at this luxury wedding venue that is Cameron House on Loch Lomond - the loch, the highlands, the legendary Scottish warmth can all be yours to enjoy on ..
Standing proud on the Brighton promenade, The Grand has an allure all of its own - Victorian splendour, breathtaking sea views, sumptuous service and decadent cuisine.
Draw up in a classic car, step out of a horse-drawn ..
Taking its name from the river that runs through the hotel grounds, the award-winning Bybrook restaurant enjoys the most beautiful of settings.
Overseen by Executive Chef Richard Davies, succulent seasonal dishes crafted ..
Fine Dining at The Park restaurant
Discover truly exquisite fine dining in the beautiful setting of the 17th century Lucknam Park Hotel & Spa. Located just 6 miles east of Bath, The Park restaurant transports you ..
The Dining Room
Our Michelin two-starred restaurant ‘The Dining Room’ delights all senses and serves dinner Wednesday to Sunday.
Deeply impressive from the tiny amuse bouches through to the plates laden with ..
Sheffield's only Michelin Starred Restaurant - where you can be sure of outstanding food and a warm welcome.
Consistently acclaimed for 25 years by the most established and well respected food guides and critics, it ..
Nestling in Yorkshire's beautiful Nidderdale Valley, The Yorke Arms is a historic 18th century coaching house and shooting lodge, now serving as a Michelin starred restaurant with rooms.
With an award winning kitchen, ..
We are very grateful to all these artisan growers, fishermen and farmers for all their support over the years which has in turn helped us become ‘The AA Restaurant of The Year for 2011′, ‘The Independent Most Memorable ..
Taking the 'Chef's Table' concept and exquisitely developing it, diners at our 26 cover Michelin starred, 4 AA Rosetted restaurant are closely involved in the kitchen drama!
Guests visiting our award-winning restaurant ..
Restaurant Tristan brings modern European cuisine to West Sussex - the restaurant is housed in a 16th Century building in the historic town of Horsham which is the latest platform for Chef / Proprietor Tristan Mason.
In ..
The Michelin-starred Restaurant at Ockenden Manor offers a superb fine dining experience in our beautiful new dining room overlooking the gardens with stunning views of the South Downs National Park.
Under the expert ..
Purnell's is a chic, contemporary fine-dining restaurant, awarded its Michelin star in January 2009, located in one of Birmingham city centre's finest conservation areas, close to Colmore Row and St Phillips Cathedral.
Welcome to Simpsons Restaurant
Simpsons have enjoyed a reputation for refined cooking and excellent service for almost 20 years
We have held a Michelin star since 2004.
Chef director, Luke Tipping and head ..
The West House is tucked away in one of the pretty Flemish weavers' cottages stretching along the High Street in the quaint village of Biddenden, Kent.
Bursting with character, the dining room has everything you would ..
Andrew is the driving force behind our commitment to culinary excellence and has been the Executive Chef at Chapter One since March 2000.
As well as creating inventive menus that harmoniously blend fresh, seasonal ingredients ..
Morston Hall is an intimate country house hotel with its origin in the 17th century.
It's located two miles from Blakeney on the North Norfolk coast. Morston Hall has won great praises from regional and national press, ..
Welcome to Restaurant Sat Bains with Rooms
A Two Star Michelin restaurant serving modern British cuisine with eight bedrooms.
Smart, formal restaurant, with an intimate dining room, crisply laid tables and slick, ..
Sir Charles Napier is a slice of earthly paradise tucked into the Chilterns.
An unusual old flint and red-brick inn with a distinctly English air of eccentricity; the path to its front door has become a hallowed trail ..
Dining at Belmond Le Manoir aux Quat’Saisons is an experience that will stay with you forever.
Described as “a twist of imaginative genius”, Raymond Blanc’s dishes utilise the freshest, best quality ingredients. ..
Welcome to Mr Underhill’s restaurant with rooms.
You will find us at the foot of Ludlow Castle ramparts on the banks on the River Teme, just five minutes walk from the market square.
Our Michelin starred restaurant ..
Luxury 5 star hotel restaurant in the Georgian city of Bath. The Priory Restaurant serves outstanding cuisine in a classic dining room, which overlooks the Priory's award-winning gardens.
Executive Chef Sam Moody has ..
The newly awarded two Michelin star Michael Wignall at The Latymer is a premier food experience.
Describing his cooking as 'complex, carefully crafted and very technical but not intimidating' Michael's style has familiar ..
Steve Drake - Chef Proprietor is passionate about cooking. His unique skill of flavour combining takes him where other chefs haven't ventured and enables him to create innovative contemporary British food.
Drake's opened ..
The Glasshouse is owned by Nigel Platts-Martin and Bruce Poole, the team behind acclaimed London restaurants Chez Bruce and La Trompette.
The Glasshouse opened for business in 1999, gained a Michelin star in 2002 and ..
Hambleton Hall is a 'location perfect' Victorian mansion lovingly converted into the prestigious hotel as we know it today.
It is nestled on top of a hill on an outcrop of land surrounded by Europe's largest man-made ..
Paris House is a gorgeous stand-alone restaurant in the peaceful setting of the deer park in the 3,000 acre Woburn Estate. As in the name, the mock Tudor house was originally built in Paris but then painstakingly dismantled ..
Restaurant Coworth Park showcases a modern outlook on classical British dishes and a commitment to quality ingredients and depth of flavour, offered in a contemporary and elegant setting.
Featuring the unique Best of ..
The Fat Duck by Heston Blumenthal
Five Star restaurant, The Duck is an award winning Michelin restaurant based in Bray, Berkshire. This fine dining restaurant offers exceptional cuisine.
"The tasting menu is a sequence ..
A leading light in the world of gastronomy
An enchanting riverside setting... elegant surroundings, with a relaxed, unpretentious atmosphere... effortless, yet impeccable, service... and of course, exquisite cuisine, ..
This 15th-century pub is nestled at the heart of the picturesque village of Bray, located just 5 minutes from Maidenhead in Berkshire.
The Hinds Head is Heston Blumenthal's less formal eatery located in Bray, just across ..
Casamia (my house) Est. November 1999. The former trattoria of the Sanchez-Iglesias family, now serving one menu, changing with the season using the best British produce available.
In 2007 Casamia researched how Japanese ..
The Hand and Flowers was opened in March 2005 by Tom and Beth Kerridge.
The original idea was to open a business where both Tom and Beth would like to go to on their days off. A casual and informal space but with no ..
Midsummer House is located in the heart of historic Cambridge, this Victorian Villa encapsulates Daniel Clifford’s vision for culinary perfection and is home to some seriously stylish food.
Over the years the style ..
About Restaurant Alimentum
At Alimentum, we cater for all tastes, from our affordable fixed price menu (starting at £18.50 for 2 courses), through to the a la carte, which delivers smart, contemporary dishes full of ..
Simon Radley at The Chester Grosvenor offers contemporary dining in an atmosphere of chic sophistication. The award winning restaurant has retained its Michelin star since 1990 and has four AA rosettes.
The 2013 Sunday ..
About Restaurant Fraiche
A discreet and understated façade leads you into an intimate, tasteful and modern décor created with the theme of natural elements viewed from the shoreline.
Shades of creams and browns ..
Since January 2011, Restaurant Nathan Outlaw has retained 2 Michelin stars in the Great Britain and Ireland Michelin Guide.
This smaller, more intimate venue sees Chris Simpson, Head Chef, heading the small team as ..
One of the most talked about restaurants with the reputation of being the finest northern restaurants.
Chef Patron Simon Rogan reigns supreme for his unmatched quality and craftmanship and is noted as one of the most ..
We are delighted to announce that The Samling has been awarded a Michelin Star in the 2014 guide.
The Samling, set within its own 67 acres of land has eleven rooms and an outstanding restaurant with culinary delights ..
Proud to be voted UK's number one restaurant by Harden's Sunday Times Food List 2014
Food and wine at Gidleigh Park are truly special. Michael Caines MBE is one of the UK’s most inspirational chefs, with two Michelin ..
In a previous life The Curlew Restaurant at Bodiam,
East Sussex was a Coaching Inn where travelers rested their weary, mustachioed heads and warmed their spirits while on rain-sodden route from Hastings to London.
Situated within the historic spa town of Cheltenham in Gloucestershire, Le Champignon Sauvage is the perfect place to relax whilst visiting the Cotswolds.
David Everitt-Matthias and his wife Helen have been running the ..
Husband-and-wife team Marcus and Kate founded Restaurant 5 North Street in the chocolate box Cotswolds town of Winchcombe.
Marcus, or ‘Gus’, as he’s known to friends, had previously earned three separate Michelin ..
Our 16th century Public House is situated on Lime Street in the parish of Eldersfield near Gloucester.
The Butchers Arms is first and foremost a rural pub, where the bar is the hub of life, with low ceilings, wooden ..
'The Cotswolds' boutique destination - Lords of the Manor is well versed as the idyllic retreat. A former 17 Century Rectory, now one of the foremost Small Country Houses', set in the celebrated hamlet of Upper Slaughter. ..
It was in Hampshire that Keats noted a certain mellow fruitfulness to the season and The Black Rat is a case in point.
This cracking little pub has taken a leap from humble roots to world class stature. David Nicholson ..
36 on The Quay is located in the truly stunning 'picture postcard' fishing village of Emsworth overlooking the bay area.
The restaurant speaks for itself having held a coveted Michelin Star for over 12 years and being ..
JSW, short for Jake Saul Watkins, is a highly stylish yet simple restaurant in Petersfield serving delicious food.
JSW seats 48 in the main dining room overlooking one of Hampshire's premier town's main streets and ..
The enticing modern menu at the The Terrace Restaurant designed by innovative Head Chef Matthew Tomkinson, is undoubtedly the focus of every guests visit.
Recently voted the in The Telegraph's Top 50 Summer Restaurants ..
Set back on a green, just off the main London Road in the quaint Kentish spa town of Tunbridge Wells, Thackeray's occupies a Grade II-listed building of unique character with ancient floorboards and low ceilings.
In ..
