Simpsons have enjoyed a reputation for refined cooking and excellent service for almost 20 years
We have held a Michelin star since 2004.
Chef director, Luke Tipping and head chef Matt Cheal are award winning chefs with a talent for bringing out the very best from their carefully selected ingredients.
By working with the best suppliers in the Midlands and beyond, we can ensure our diners will enjoy a memorable gourmet experience.
The Grade II listed building provides an ideal setting and offers private as well as al fresco dining.
For those wishing to end their evening in style, bedrooms are available.
Cookery school Vouchers, Restaurant Vouchers and our Simpsons Cook book are available to purchase over the phone from our reservations team.