Park Hotel Restaurant

Just home after 2 fabulous nights. From start to finish everything was perfect. The staff are so warm and friendly. The dinner was out of this world. The breakfast was even an experience sliver service with proper leaf tea. Needless to say we will be back Thank you for beautiful stay

Super staff and really super food
Outstanding location / Very relaxing

We ate here as a family and no one was disappointed with their meal or the experience. Frankly, the breakfast served here for hotel guests was also quite spectacular. The staff was friendly and knowledgeable.

"Excellent dinner"
Our dinner was excellent. Service was top notch! We had chateaubriand and ceasar salad tableside. We sat right next to the fire, while the piano player played nearby. We really enjoyed our food and the atmosphere and the fabulous staff in the dining room for both dinner and our breakfast every morning.

"Park Restaurant is Back!"
As i stated in my over all review of the Killarney Park Hotel, on a previous visit things had not gone well during meal in the Park Restaurant. My wife and I decided to give them another try on this visit and are we glad we did! The Park Restaurant is back! Service, food, wine, everything was a delight during our meal.

"Polished from start to finish"
We were lucky enough to find here as a result of a couple of other choices being closed. From the pre-dinner drinks to the post dinner coffee we were well looked after.

Lucas, our waiter was knowledgeable and friendly and enhanced a fantastic dining experience. My starter of hot smoked sea trout, salmon and textures of grapefruit was an exercise in balance and flavour. My wife's oxtail ravioli with rich oxtail essence was bold and delicate in equal measure.

For main courses, I had a perfectly cooked pigeon breast rested excellently and served with a lovely chocolate crisp sponge, Raspberry Jus and roast veg Fondant. My wife loved the halibut, peanut foam and roscoff onion, waxing lyrical on the cooking degree and the marriage of flavours. These were accompanied by balsamic glazed baby potatoes and divine orange scented Roasted chicory. Interspersed with a gorgeous Amuse Bouche of chicken consommé with black garlic foam and a light cherry Sorbet. Dessert topped the night off, a chocolate and passionfruit pave whilst the better half allowed no tasting of her rhubarb cremoux it was that good.

Fantastic dining experience, fantastic service, absolutely recommended!

Treat yourself to a stay at the Park Hotel
Recently spent a weekend in the Park for a special birthday. We were greeted by a lovely note and complimentary champagne in our spacious room, which had a stunning view over the bay and mountains. Yes, the hotel is an old building and very traditional, so different from a modern 5 star, but the service and food were excellent. We had the tasting menu and really enjoyed it. Great location for enjoying the lovely village of Kenmare which is blessed with great restaurants, and for touring this beautiful part of the country. Samas Spa experience was excellent. I look forward to returning to the Park.