La Grande Maison de Bernard Magrez

Ambassador of Excellence, Bernard Magrez, offers you the exclusivity of pure emotion at "La Grande Maison", two-star gourmet restaurant with Michelin guide and five-star hotel.

The owner of four grands crus in Bordeaux, graciously invites all guests of La Grande Maison to discover his châteaux through his tasting courses, guided tours and his "b-winemaker" wine blending workshop. Will allow you to leave with two bottles of great wines that you will have created yourself.

You will also be the privileged visitor of the Cultural Institute Bernard Magrez, the leading contemporary art center in Aquitaine, a place of cultural sharing and artist residences, next door to La Grande Maison. The Cultural Institute is presently exhibiting the 120 most beautiful pieces of the Bernard Magrez Collection, made up of more than 400 works.

Bernard Bernard Magrez & Pierre Gagnaire, the ambassadors of excellence.

To make the heart of a traditional Bordeaux house beat, passion is imperious. One must know how to listen to the aspirations of travellers, to discover the part of madness that overthrows a hotel concept, to understand what each host comes to look for to offer it to him.
The world's ambassador of taste, Pierre Gagnaire and rare wine composer Bernard Magrez, united for the best of the French table, invite you to live an exceptional experience in this magnificent residence where French savoir-faire and refinement are the Masters.
Bernard Magrez, owner of four Grands Crus Classés in the Bordeaux region, Chateau Pape Clément (Graves), Chateau La Tour Carnet (Haut Médoc), Chateau Fombrauge (Saint-Emilion) and Clos Haut Peyraguey (Sauternes) Excellence through wine, arts, gastronomy and prestigious hotels.

It is in 2014 that Bernard Magrez creates La Grande Maison, 5-star hotel with 6 prestigious rooms, exceptional table and residence of all the arts :

The Art of Great Wines with, à la carte, the unique offer in the world of all Crus Classés of Bordeaux: 259 references including 172 Grands Crus Classés.

The Art of Receiving and sharing with the guests the passion of a place and its culture, through the refinement of a luxurious building of the late nineteenth century and its interior decoration inspired by Napoleon III.

The Art of Haute Cuisine, under the command of Chef Pierre Gagnaire, voted best World Starry Chef in 2015 by his peers and man of the year 2016 by the international magazine GQ.

The Contemporary Art that one discovers with the works of the Bernard Magrez collection, with more than 400 unique pieces of which the most beautiful are displayed in the rooms, the lounges of the restaurant, the garden, or at the Institute Cultural Bernard Magrez, immediate neighbour of La Grande Maison.