Blue Apron

Restaurant in Offaly, Ireland

3 reviews
Five Star Recommended

Property Overview

Blue Apron Restaurant came to fruition in 2011 by proprietors Sarah and Kenan and has been a popular eatery ever since. Creating an intimate dining setting with locally sourced ingredients focused on seasonality, all dishes are made with love from scratch. Kenan and Sarah have an abundance of experience between them and are not only business patterns but are a happy family. The menu is varied with something for everyone from succulent meat to vegetarian options to Turkish influences from Kenan's roots. Expect a friendly atmosphere, relaxed setting, delicious cuisine and the yearning to come back time and time again.

Type of Cuisine: Classic Cuisine

  • Restaurant Features
  • Michelin Guide Republic of Ireland
  • Fine cuisine in a relaxed and intimate enviornment
  • Family run business
  • Locally sourched Irish produce
Visit restaurant
  • Restaurant Features
  • Michelin Guide Republic of Ireland
  • Fine cuisine in a relaxed and intimate enviornment
  • Family run business
  • Locally sourched Irish produce
Blue Apron: Please share your dining experience
Post a Review
Margaret
February 2022
Absolutely love this restaurant food is always brilliant and service is top class I have gone to the Blue Apron a few times with my Partner we both love it highly recommend it . We will see you all soon
Catherine
February 2022
Cosy relaxed atmosphere. Delicious food. Really lovely staff. Already looking forward to booking again.
Jane
September 2021
Got takeaway a number of times over the last few months from The Blue Apron. As always, the food was absolutely amazing and we really enjoyed it. Portions very generous and food really well presented. The staff and owners are very welcoming friendly and professional. Highly recommend The Blue Apron and really looking forward to dining in the restaurant!
Visit restaurant