"Most memorable dining experience"
Had dinner here my last evening of a weeklong visit to Galway. WOW. Had the six course tasting menu along with wine pairings ( and then some). Food was
Delicious especially the oyster. The oyster and the sauce boat tasted of the ocean. I thought it was better that Thomas Keller’s signature oyster dish at the French Laundry. Everything was delicious and enjoyed the enthusiastic and loving service. Each dish was presented by the chef who prepared it. The sommelier Zsolt was friendly and helpful and enjoyed his selections and recommendations. We had wines from Slovenia, Portugal, Spain, Ireland and Germany. The wine is given as a half a glass which is terrific as it allows for more sampling. The food, service and ambiance were thoughtful yet relaxed. I will definitely be back when I return next year for my annual conference.