3 Leaves is set in the beautiful area of Blackrock in County Dublin. Enjoy a unique and casual dining room run by husband and wife team Chef Santosh and Millie. This passionate husband and wife duo have evolved their business from a small stall in Blackrock Market and although their premises has changed, the passion for warm service and exquisite Indian cooking has never changed. 3 Leaves name sprouted from the three herbs commonly used when cooking Indian cuisine - Mint, Corriander and Curry Leaves. Expect mouthwatering flavours, an ever-changing menu, taster menus, a warm atmosphere and service with a smile. Type of Cuisine: Indian
We all know the food is amazing but something you might not know is how amazing the staff is. They were some of the kindest people I've met in a long time. Millie was the sweetest waitress I've ever had. She even gave me tips on how to eat the Paratha because I'm a rookie. Everyone should go to 3 leaves for the food and stay for the people. I'll be going back because the Daal looked
Isabella
February 2022
My favorite Indian restaurant so far. Amazing and very tasteful food. Lovely costumer service. Definitely coming back.
Amit
December 2021
Excellent food and service. We had been here today and tried Chicken Biryani and Misal Pav in our mains. Both dishes were full of flavour and authentic. Additionally we had Aloo chat and Gobi Manchurian in our starters. Perfect. Will visit again.
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